DD is not one to brag about her cooking...but everyone at the office seems to gobble up her tuna melts. Here's to future office gatherings with tuna melts for everyone!
Tuna Salad Ingredients:
(Makes 2 sandwiches)
1 Can of Tuna (Wild Planet Albacore Wild Tuna from Costco) (drained and mashed with a fork in a medium size bowl)
2 T + finely chopped white onion (Vidalia - adjust quantity to liking)
3 T + finely chopped dill pickles (Costco – Gedney Dill Pickle Babies) (adjust quantity to liking)
2 + squirts of Kraft Zesty Italian Dressing
¼ cup Hellman's Mayo
**Blend above ingredients with a fork**
Sandwich Building Ingredients:
Sliced tomatoes (Costco – Campari or Flavor Bombs)
6 slices of cooked bacon (Costco – Kirkland Signature brand fully cooked bacon) (crisped in the microwave)
Sliced pickled jalapenos (optional…but Andrew turned me onto this…and it’s pretty amazing)
8 Cheese slices (4 per sandwich - cheddar or co-jack mostly used at work…but muenster and cheddar combo would get nice and gooey)
4 slices of Dave’s Killer Bread (21 Whole Grains and Seeds) (Works well with any bread…but this is what we typically have at the office…or Cottage bread)
Spray the outside of each slice of bread with cooking spray (if I were at home…I would probably use butter) and then flip over.